Food and foodways of medieval Cairenes : aspects of life in an Islamic metropolis of the eastern Mediterranean /
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This is a pioneering study which analyzes the food cultures of medieval Cairenes on the basis of a large corpus of historical texts in Arabic. Individual chapters discuss what, why, and how the inhabitants of medieval Cairo ate what they did, and in which ways food shaped their everyday lives. Given the complex nature of "food" and "foodways" as areas of research, the book covers such diverse subjects as the genesis of the culinary culture of Egypt's capital and various practices related to food and eating. This monograph also considers several relevant social, political and economic circumstances in medieval Cairo, studying food culture in its broader context.
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1 online resource. :
Includes bibliographical references and index. :
9789004206465 :
0929-2403 ; :
Available to subscribing member institutions only.
Forced conversion in Christianity, Judaism and Islam : coercion and faith in premodern Iberia and beyond /
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Focusing on the Iberian Peninsula but examining related European and Mediterranean contexts as well, Forced Conversion in Christianity, Judaism and Islam traces how Christians, Jews, and Muslims grappled with the contradictory phenomenon of faith brought about by constraint and compulsion. Forced conversion brought into sharp relief the tensions among the accepted notion of faith as a voluntary act, the desire to maintain "pure" communities, and the universal truth claims of radical monotheism. Offering a comparative view of an important yet insufficiently studied phenomenon in the history of religions, this collection of essays explores the ways in which religion and violence reshaped these three religions and the ways we understand them today.
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Includes index. :
1 online resource. :
9789004416826