Showing 1 - 16 results of 16 for search 'islam', query time: 0.06s Refine Results
Published 1991
Sciences et techniques en Islam : une histoire illustrée /

: Translation of: Islamic technology. : xvi, 300 pages : illustrations ; 25 cm. : Includes bibliographical references (p. 285-293) and index. : 2904070605

Published 1957
Aʻlām al-muhandisīn fī al-Islām /

: 116 pages, 1 unnumbered leaf of plates : portrait ; 25 cm.

The Muslim Concept Of Space In Cairene Architecture Fatimid Period Twentieth Century Egypt /

: Supervised By Sameh Kamal El Din, Bahaa Eldin Hafez Bakri. : 1 volume (175 pages) : illustrations, Maps, Plans, Tables ; 28 cm : Includes Bibliographical References.

Published 2001
Paper before print : the history and impact of paper in the Islamic world /

: xiii, 270 p. : ill. (some col.), col. maps ; 28 cm. : Includes bibliographical references (p. 249-261) and index. : 0300089554

Les Tissus coptes au Musee national du Moyen Age, Thermes de Cluny : catalogue des etoffes egyptiennes de lin et de laine de l'Antiquite tardive aux premiers siecles de l'Islam /

: 395 pages : illustrations (some color) ; 27 cm. : Includes bibliographical references (pages 378-393) and indexes. : 2711825213

Published 2023
Mesopotamia, Syria and Transjordan in the Archibald Creswell photograph collection of the Biblioteca Berenson /

: Keppel Archibald Cameron Creswell (1879-1974) developed an early interest in Islamic architecture, considering photography as an essential tool for recording architectural artefacts. This volume presents the photographs that concern Mesopotamia, Syria and Jordan, kept today at the Biblioteca Berenson in Florence.
: Also issued in print: 2023. : 1 online resource (324 pages) : illustrations (black and white, and colour) : Specialized. : Includes bibliographical references. : 9781803274560 (PDF ebook) :

Published 2018
Treasure trove of benefits and variety at the table : a fourteenth-century Egyptian cookbook /

: The Kanz al-fawāʾid fī tanwīʿ al-mawāʾid , a fourteenth-century cookbook, is unique for its variety and comprehensive coverage of contemporary Egyptian cuisine. It includes, in addition to instructions for the cook, a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. It is the only surviving cookbook from a period when Cairo was a flourishing metropolis and a cultural haven for people of diverse ethnicities and nationalities. Now available for the first time in English, it has been meticulously translated and supplemented with a comprehensive introduction, glossary, and 117 color illustrations to initiate readers into the world of the Kanz al-fawāʾid . The twenty-two modern adaptations of Kanz recipes will inspire further experimentations. It is a valuable resource for scholars of medieval material culture, and for all lovers of good food and cookbooks.
: 1 online resource. : Includes bibliographical references and index. : 9789004349919 : Available to subscribing member institutions only.

Published 2018
The trade in papers marked with non-Latin characters :documents and history.

: The nine contributions in The Trade in Papers Marked with non-Latin Characters initiated by Anne Regourd (edition) approach global history through the paper trade. They cover, in addition to a paper used in 14th C Persia, papers used in Africa (Ethiopia, Nigeria, Tunisia) and Asia (the Ottoman Levant, Mecca, Persia, Russia, and Yemen) during the 19th-20th C. Primarily based on paper examination and quantitative data, the book invites us to treat papers as a source, and provides tools to determine the production of manuscripts in space and time for the area of interest. This methodology offers new insights on the competition between suppliers to the various markets particularly in respect of the emergence of import-export trading companies. Le commerce des papiers à marques à caractères non-latins , dont Anne Regourd (éd.) est à l'initiative, a pour projet de traiter d'histoire globale par le commerce du papier. Les neuf contributions réunies ici font apparaître un premier exemple de ce papier, persan, dès le xive s. sous les Moẓaffarides et, principalement, des papiers utilisés en Afrique (Éthiopie, Nigéria, Tunisie) et en Asie (Levant ottoman, La Mecque, Perse, Russie et Yémen), aux xixe et xxe s. S'appuyant sur l'observation des papiers et des données quantitatives, le livre invite à prendre le support de l'écrit comme source de l'histoire du commerce et donne des instruments pour déterminer la production de manuscrits dans l'espace et le temps pour une aire définie. Cette méthode renouvelle notre connaissance de l'approvisionnement des marchés, avec, en particulier, l'apparition de compagnies d'import-export. Contributors are: Michaelle Biddle, Evyn Kropf, Anne Regourd, Francis Richard, Alice Shafi-Leblanc, Jan Just Witkam, Olga Yastrebova. Foreword by Anna-Grethe Rischel.
: 1 online resource. : Includes bibliographical references and index. : 9789004360877 : 1877-9964 ; : Available to subscribing member institutions only.

Published 2021
Best of Delectable Foods and Dishes from al-Andalus and al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn al-Tujībī (1227-1293) : English Translation with Int...

: The thirteenth-century cookbook Fiḍālat al-khiwān fī ṭayyibāt al-ṭaʿām wa-l-alwān by the Andalusi scholar Ibn Razīn al-Tujībī showcases the sophisticated cuisine that developed in the Iberian Peninsula under Muslim rule through its 475 exquisite recipes. Now available for the first time in English, this edition contains al-Tujībī's complete text, based on a newly discovered manuscript now available for the first time in any language. To introduce readers to the wonders of cooking and foodways in al-Andalus and the Maghreb, the translated text is supplemented with an extensive introduction and glossary, illustrated throughout with 218 color miniatures and artifacts, with 24 modernized recipes to give readers a taste of the cuisine. This is a key resource on medieval material culture and the Arab culinary heritage in Iberia, and a delight to all lovers of food and cookbooks.
: 1 online resource. : Includes bibliographical references and index. : 9789004469488
9789004469471

Published 2007
Annals of the caliphs' kitchens : Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /

: Written nearly a thousand years ago, al-Warraq's cookbook is the most comprehensive work of its kind. This traditional cookbook with more than 600 recipes from the luxurious cuisine of medieval Islam is also a rare guide to the contemporary culinary culture. Its numerous anecdotes and poems unfold the role of food in the politics of Islam's golden era. Introducing this elegant translation is a thorough survey of the period and its food culture. An extensive Glossary, in Arabic and English, of medieval ingredients and dishes, and an Appendix of historical figures provide the necessary reference tools for this work. Making this key resource available in English for the first time to scholars and the general reader fills a gap in the cultural history of medieval Islam. Over 30 color illustrations.
: 1 online resource. : Includes bibliographical references (p. [843]-849) and indexes. : 9789047423058 : Available to subscribing member institutions only.

Published 2016
Rashda : the birth and growth of an Egyptian oasis village /

: Rashda:The Birth and Growth of an Egyptian Oasis Village is an interdisciplinary study from a multi-perspective, using various kinds of data and information. It offers a comprehensive description of Rashda, a village in Dakhla Oasis in Egypt from its beginning to the present. Key concepts are the uncertainty of the water supply, the dependence on the political regime and the rational behaviour of individuals. The villagers of Rashda have dealt with the difficult natural circumstances by creating the local customs of irrigation and cultivation. The development of village recently depends ever more on the government, as long as large amounts of finance and superior technology are necessary to dig deeper wells to secure water for cultivation.
: 1 online resource (294 pages) : Includes bibliographical references and indexes. : 9789004317390 : Available to subscribing member institutions only.

Published 2021
Imaging and Imagining Palestine : Photography, Modernity and the Biblical Lens, 1918-1948 /

: Imaging and Imagining Palestine is the first comprehensive study of photography during the British Mandate period (1918-1948). It addresses well-known archives, photos from private collections never available before and archives that have until recently remained closed. This interdisciplinary volume argues that photography is central to a different understanding of the social and political complexities of Palestine in this period. While Biblical and Orientalist images abound, the chapters in this book go further by questioning the impact of photography on the social histories of British Mandate Palestine. This book considers the specific archives, the work of individual photographers, methods for reading historical photography from the present and how we might begin the process of decolonising photography. " Imaging and Imagining Palestine presents a timely and much-needed critical evaluation of the role of photography in Palestine. Drawing together leading interdisciplinary specialists and engaging a range of innovative methodologies, the volume makes clear the ways in which photography reflects the shifting political, cultural and economic landscape of the British Mandate period, and experiences of modernity in Palestine. Actively problematising conventional understandings of production, circulation and the in/stability of the photographic document, Imaging and Imagining Palestine provides essential reading for decolonial studies of photography and visual culture studies of Palestine." - Chrisoula Lionis, author of Laughter in Occupied Palestine: Comedy and Identity in Art and Film " Imaging and Imagining Palestine is the first and much needed overview of photography during the British Mandate period. From well-known and accessible photographic archives to private family albums, it deals with the cultural and political relations of the period thinking about both the Western perceptions of Palestine as well as its modern social life. This book brings together an impressive array of material and analyses to form an interdisciplinary perspective that considers just how photography shapes our understanding of the past as well as the ways in which the past might be reclaimed." - Jack Persekian, Founding Director of Al Ma'mal Foundation for Contemporary Art in Jerusalem " Imaging and Imagining Palestine draws together a plethora of fresh approaches to the field of photography in Palestine. It considers Palestine as a central node in global photographic production and the ways in which photography shaped the modern imaging and imagining from within a fresh regional theoretical perspective." - Salwa Mikdadi, Director al Mawrid Arab Center for the Study of Art, New York University Abu Dhabi.
: 1 online resource. : Includes bibliographical references and index. : 9789004437944
9789004437937

Published 2019
A History of Water Engineering and Management in Yemen : Material Remains and Textual Foundations /

: In A History of Water Engineering and Management in Yemen , Ingrid Hehmeyer describes the three-way relationship between water, land, and humans from ancient to medieval and premodern times. As illustrated in case studies from four sites, individual ecosystems necessitated different engineering and management approaches in order to make good use of the scarce water resources for both irrigated agriculture and domestic consumption. Material remains and written sources provide the evidence for a comprehensive examination of continuity and change; technical and managerial struggles, failures, and successes; the question of technology transfer; the impact of the religion of Islam on water use and allocation; and people's reactions in times of severe crisis.
: 1 online resource. : Includes bibliographical references and index. : 9789004387713 : Available to subscribing member institutions only.

Published 2013
Ancient glass : an interdisciplinary exploration /

: xx, 433 p. : ill., maps ; 27 cm. : Includes bibliographical references and index. : 9781107006737 (hardback)

Published 2019
Laṭāʾif al-ḥisāb : Risāla-ī dar bāra-yi sargarmīhā-yi riyāḍī /

: Quṭb al-Dīn Lāhījī (d. ca. 1088-95/1677-1684) was a philosopher and traditional Islamic scholar who also took an interest in mathematics. He was a student of Mīr Dāmād (d. 1040/1630-31) of the 'School of Isfahan' in philosophy, as well as a contemporary of the philosopher, traditionist and mystic Muḥsin Fayḍ Kāshānī (d. 1091/1680). After his studies in Isfahan, Lāhījī returned to Lāhījān. There he was entrusted with the office of Shaykh al-Islām which his elder brother had held for three years before him, in succession to their father, who had been Shaykh al-Islām of Lāhījān before then. He held this office for many years. Among his works are Maḥbūb al-qulūb (history of philosophy), Fānūs al-khayāl (the imaginal world in Illuminationist philosophy) and the Tafsīr-i sharīf-i Lāhījī (Qurʾān interpretation). The present collection of mathematical puzzles aims to show the fun and practical use of mathematics. As a Persian text, it is quite rare in its kind.
: 1 online resource. : 9789004405639
9789648700947

Published 2009
From mine to microscope : advances in the study of ancient technology /

: xvi, 230 p. : ill., maps, plans ; 29 cm. : Includes bibliographical references. : 9781842172599 (cased)