LRCW 5 : late Roman coarse wares, cooking wares and amphorae in the Mediterranean : archaeology and archaeometry = LRCW 5 : la céramique commune, la céramique culinaire et les amph...
:
Congress held from 6-10 April, 2014 at the Institut français d'Égypte à Alexandria--Cf. page 11. :
2 volumes (1056 pages) : illustrations (some color), maps (some color), plans ; 28 cm. :
Includes bibliographical references. :
9782111298569
9782111390294
9782111390300 :
1110-6441 ;
Tombes d'époque parthe : chantiers de la ville des artisans /
:
Among the hundred or so tombs of post-Alexander date excavated by Roman Ghirshman between 1947 and 1952 on the mound of the "Ville des Artisans" at Susa, six are remarkable for their construction and burial contents. Shortly before his death in 1979, Ghirshman, director of the French "Mission de Suse" from 1946 until 1968, had started to write up his final report. Based on his notes, the authors have engaged to publish these tombs, together with the original plans, drawings and photographs of the burial goods. The grave contents consisted mainly of pottery, but also included glass vessels, figurines, metal objects and other small finds. The study of the material from these large vaulted subterranean structures indicates that they were most likely intended as family tombs, thus remaining in use for several decades and should be dated in the first or second century AD. Similar tombs are known at other sites in the region of Susa, and even in Mesopotamia, e.g. at Seleucia on the Tigris. A synthesis of the evolution in tomb architecture and typology, as well as the burial practices, for the whole site of Susa between the Seleucid and early Sasanian periods (third century BC to third century AD), is also presented, based on the short reports and unpublished excavation notes of Ghirshman, in addition to unpublished reports by his predecessors at the site.
:
1 online resource (91 pages, 35 pages of plates) : illustrations. :
Includes bibliographical references (p. 87-91). :
9789004229365 :
Available to subscribing member institutions only.
Ceramics, cuisine and culture : the archaeology and science of kitchen pottery in the ancient Mediterranean world /
:
"The 23 papers presented here are the product of the interdisciplinary exchange of ideas and approaches to the study of kitchen pottery between archaeologists, material scientists, historians and ethnoarchaeologists. They aim to set a vital but long-neglected category of evidence in its wider social, political and economic contexts. Structured around main themes concerning technical aspects of pottery production; cooking as socio-economic practice; and changing tastes, culinary identities and cross-cultural encounters, a range of social economic and technological models are discussed on the basis of insights gained from the study of kitchen pottery production, use and evolution. Much discussion and work in the last decade has focussed on technical and social aspects of coarse ware and in particular kitchen ware. The chapters in this volume contribute to this debate, moving kitchen pottery beyond the Binfordian 'technomic' category and embracing a wider view, linking processualism, ceramic-ecology, behavioural schools, and ethnoarchaeology to research on historical developments and cultural transformations covering a broad geographical area of the Mediterranean region and spanning a long chronological sequence"--Publisher's information.
:
viii, 278 pages : illustrations, maps ; 29 cm :
Includes bibliographical references and index. :
9781782979470
9781782979487