Wine, wealth, and the state in late antique Egypt : the house of Apion at Oxyrhynchus /
: Significantly revised version of author's 2001 University of Chicago doctoral dissertation entitled A public "house" but closed : "fiscal participation" and economic decision making on the Oxyrhynchite estate of the Flavii Apiones. : xv, 229 pages : Illustrations, maps ; 24 cm. : Includes bibliographical references (pages 199-216) and indexes. : 9780472118120 : Nabil
Roman and late antique wine production in the eastern Mediterranean : a comparative archaeological study at Antiochia ad Cragum (Turkey) and Delos (Greece) /
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Wine was an ever-present commodity that permeated the Mediterranean throughout antiquity. This book analyses the viticulture of two settlements, Antiochia ad Cragum and Delos, using results stemming from surface survey and excavation to assess their potential integration within the now well-known agricultural boom of the 5th-7th centuries AD.
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1 online resource (viii, 208 pages) : illustrations. :
Specialized. :
Includes bibliographical references. :
9781789694031 (ebook) :
From vines to wines in classical Rome : a handbook of viticulture and oenology in Rome and the Roman West /
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David L. Thurmond's From Vines to Wines in Classical Rome is the first general handbook on winemaking in Rome in over 100 years. In this work, Thurmond surveys the biology of the vine, the protohistory, history, viticulture, winemaking, distribution and modes of consumption of wine in classical Rome. He uses a close reading of the relevant Latin texts along with a careful survey of relevant archaeology and comparative practices from modern viticulture and oenology to elucidate this essential element of Roman culture.
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1 online resource. :
Includes bibliographical references and index. :
9789004334595 :
Available to subscribing member institutions only.