egypt ethnography » egypt iconography (توسيع البحث), egypt biography (توسيع البحث), egypt geography (توسيع البحث)
ethnography study » ethnographic study (توسيع البحث), ethnographical study (توسيع البحث), ethnographic studies (توسيع البحث)
Food and drink in Egypt and Sudan : selected studies in archaeology, culture, and history /
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The study of historic foodways is as multifaceted and varied as food itself. The changes we see in food habits and choices over history reveal evolving social and political climates and help us envision our ancestors' everyday lives and imagined afterlives. Food certainly played a role in funerary rites; it was offered to the dead, of course, but also shared at the grave among the living family members, symbolically bridging between this world and the next. Choosing the food was embedded in a series of traditions and norms; how it relates to what was actually eaten in associated settlements enables an understanding of its meaning. Feasts, whether for the dead or the living, were laden with political and social meaning. Fasting, although requiring abstention from certain foods, also involves the management--from sourcing and storing to cooking and eating--of the permitted foods, a key concern in contexts such as monasteries where fasting occurred. This collective work demonstrates the diversity of possible approaches to food. It presents the current state of research on the foodways of Egypt and Sudan and highlights the importance of further interdisciplinary collaboration for a "big picture" approach. It brings together 16 articles covering archaeology (in the broadest sense), theory, anthropology, language, ethnography, and architecture to illustrate food traditions and history in Egypt and Sudan from as early as the 4th millennium BC to the 20th century.
L'étude des modes alimentaires historiques est aussi multiple et variée que la nourriture elle-même. Les changements que nous observons dans les habitudes et les choix alimentaires au fil du temps révèlent l'évolution des climats sociaux et politiques et nous aident à imaginer la vie quotidienne et l'au-delà de nos ancêtres. La nourriture jouait certainement un rôle dans les rites funéraires ; elle était offerte aux défunts, bien sûr, mais aussi partagée dans ou à proximité de la sépulture entre les membres vivants de la famille, jetant symboliquement un pont entre le monde d'ici-bas et l'au-delà. Le choix des aliments s'inscrivait dans une série de traditions et de normes ; la comparaison de ceux offerts avec ceux ordinairement consommés permet de comprendre la signification qui leur était attribuée. Les fêtes, qu'elles soient destinées aux morts ou aux vivants, étaient chargées d'une signification politique et sociale. Le jeûne, bien que consistant à s'abstenir de certains aliments, implique également la gestion - depuis l'approvisionnement et le stockage jusqu'à la cuisson et la consommation - des aliments autorisés, une préoccupation essentielle dans des contextes tels que les monastères, où le jeûne était pratiqué. Cet ouvrage collectif rend compte de la diversité des approches possibles portant sur l'alimentation. Il présente l'état actuel de la recherche sur les habitudes alimentaires de l'Égypte et du Soudan et souligne l'importance d'une collaboration interdisciplinaire plus poussée pour une approche globale. Il rassemble 16 articles couvrant l'archéologie (au sens large), la théorie, l'anthropologie, la langue, l'ethnographie et l'architecture, qui illustrent les traditions alimentaires et l'histoire de l'Égypte et du Soudan depuis le IVe millénaire av. J.-C. jusqu'au xxe siècle.
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Text in English. Summaries of contributions in English. Summaries in French and English on the back cove. :
xv, 307 pages : color illustrations, maps, plans ; 29 cm. :
Includes bibliographical references. :
9782724709544 :
0259-3823 ;
Egypt at its origins 2 : proceedings of the international conference "Origin of the State...
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"The proceedings of the Second International Conference about Predynastic and Early Dynastic Egypt (Toulouse, France, 2005) present the results of the latest research on the rise of the Pharaonic culture in Ancient Egypt. It contains 65 contributions by 80 authors from different countries. The articles in this volume have been organised in nine thematic sections: craft and craft specialisation; physical anthropology; geoarchaeology and environmental sciences; interactions between Upper and Lower Egypt; interactions between the desert and the Nile Valley; foreign relations; birth of writing and kingship; cult, ideology and social complexity; excavations and museums."--BOOK JACKET.
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xli, 1236 pages : illustrations, maps ; 25 cm. :
Includes bibliographical references. :
9789042919945
9042919949
Boats, ships and shipyards : proceedings of the Ninth International Symposium on Boat and Ship Archaeology, Venice 2000 /
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"ISBSA 9."
"Università Ca' Foscari Venezia, Dipartimento di scienze dell'antichità e del Vicino Oriente." :
xiv, 362 p. : ill. ; 31 cm. :
Includes bibliographical references. :
1842170937
Israel in Egypt: The Land of Egypt as Concept and Reality for Jews in Antiquity and the Early Medieval Period /
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In Israel in Egypt scholars in different fields explore what can be known of the experiences of the many and varied Jewish communities in Egypt, from biblical sources to the medieval world. For generations of Jews from antiquity to the medieval period, the land of Egypt represented both a place of danger to their communal religious identity and also a haven with opportunities for prosperity and growth. A volume of collected essays from scholars in fields ranging from biblical studies and classics to papyrology and archaeology, Israel in Egypt explores what can be known of the experiences of the many and varied Jewish communities in Egypt, from biblical sources to the medieval world.
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1 online resource. :
Includes bibliographical references and index. :
9789004435407
9789004435391
The history of the peoples of the Eastern Desert /
: Proceedings of a conference held Novrmber 25-27, 2008 at the Netherlands-Flemish Institute in Cairo. : xii, 506 pages : illustrations, maps ; 29 cm + 1 CD-ROM (sd., color ; 4 3/4 in.). : Includes bibliographical references and index. : 9781931745963 (hbk.)
Social Evolution /
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This last seminal work by V. Gordon Childe covers the evolution of the human race from the perspective of anthropological, historical, and archaeological methodologies. Social Evolution discusses the emergence of human societies in the prehistoric age. Interestingly, Childe also covers the emergence of barbarism and savagery, which was part of the prehistoric era, and barbaric cultures in Europe, Mesopotamia, Egypt, and the Mediterranean regions, which were the centres of civilization. Based on certain archaeological findings, the sociological discourse on human civilization is constructed in this book. Highly recommended for students and scholars interested in the anthropology, sociology, and history of the prehistoric era.
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1 online resource (192 pages) : illustrations. :
Includes bibliographical references and index. :
9789004752306