method values » method galen (توسيع البحث), period values (توسيع البحث)
values based » values fast (توسيع البحث), alien based (توسيع البحث), names based (توسيع البحث)
Prophecy in the ancient Near East : a philological and sociological comparison /
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Since the 1990s there has been an emphasis on the study of ancient Israelite prophecy in its ancient Near East context. Prophecy in the Ancient Near East is the first book-length study that compares prophecy in the ancient Near East by focusing on texts from Mari, the Neo-Assyrian State Archives, and the Hebrew Bible. The author analyzes prophecy in each culture independently before comparisons are made. This method demonstrates how prophecy is a part of the wider system of divination, but also shows where scholarship has unduly imported concepts found in one corpus to the other two. This method, for example, calls into question the supposed link between music and prophecy from the Hebrew Bible to the ancient Near East. This work provides an up-to-date analysis of ancient Near Eastern, including Israelite and Judean, prophecy to scholars and students alike. \'I thoroughly enjoyed reading the book, and I can highly recommend it to anyone interested in prophecy in Israel and the ancient Near East.\' Lena-Sofia Tiemeyer, University of Aberdeen, Review of Biblical Literature \'The content of Jonathan Stökl's book...testifies to the value of the book for the studies of prophecy in the ancient Near East.\' Wojciech Pikor, John Paul II Catholic University of Lublin, The Biblical Annals
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Revision of the author's thesis (doctoral)--Oriental Institute, Oxford University, 2009. :
1 online resource (xvi, 297 pages) :
Includes bibliographical references and indexes. :
9789004229938 :
1566-2055 ; :
Available to subscribing member institutions only.
Proceedings of the World Congress on Food Hygiene : Book of Abstracts of the World Congress on Food Hygiene /
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Hygiene quality of food products is of increasing importance throughout the production chain. These proceedings focus on the main topics of the congress: healthy animals, healthy food and healthy consumers, and the interactions between them. It contains the complete papers of the six keynote speakers, the abstracts of all 80 invited speakers including most of the poster presentations. The result is an up-to-date overview of scientific progress in the areas of animal production and health care, processing products of animal origin (chilling, packaging, etc.) to the consumption of these products.
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1 online resource (620 pages) : illustrations. :
Includes bibliographical references and index. :
9789004684119
Recent advances of research in antinutritional factors in legume seeds : Proceedings of the first international workshop on ANF in legume seeds, Wageningen 23-25 nov. '88 /
: 1 online resource (389 pages) : illustrations. : Includes bibliographical references and index. : 9789004684690
Northern India in the Late Nineteenth Century: Quality of Life : Volume I, Part II (A-C): 1880s-1890s (Documents on Economic History of British Rule in India) /
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This volume is part of the collaborative project of the Indian Council of Historical Research (ICHR) and Institute of Development Studies Kolkata (IDSK) on documents pertaining to economic history and quality of life in Northern India in the late nineteenth century. The present volume (divided into three parts, A, B, and C) roughly covers the broad period of the 1880s and 1890s. Northern India here means what was generally known as the North-Western Provinces (NWP), and the province of Oudh (till 1877, after which it was merged with the NWP) in the late nineteenth century, excluding the Punjab province. Documents included in this volume focus on a wide spectrum of human activities in northern India. They are materials from diverse fields, such as agriculture, forestry, population, public health, jails, education and sanitation, in each of which the British Raj was involved in collecting information and directing the courses of development in more than one sense. These documents touch on various kinds of agricultural knowledge such as agricultural operations, agricultural technologies, manure, and material conditions of agricultural classes, population change, health and mortality, literacy and primary education, values of livestock and cattle diseases, production and export of cash crops, production and supply of food grains, distribution of waste lands, forests and reclamation of jungle lands, operation of income tax, human disease and mortality, and scarcity and famines. A section on the report of native newspapers has been added to evaluate the responses of educated Indians on some of these developments. Other reports include ones on agricultural improvements, public works and veterinary developments. Touching on a number of crucial aspects of material conditions and quality of life of people in Northern India in the last quarter of the nineteenth century, the volume stands as a valuable source book for the students of both economic and social history, and of human development in India as well.
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1 online resource (1900 pages) : illustrations. :
Includes bibliographical references and index. :
9789004751576