tradition during » traditions during (توسيع البحث), transitions during (توسيع البحث), taxation during (توسيع البحث)
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Homer's winged words : the evolution of early Greek epic diction in the light of oral theory /
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For over 2500 years many of the most learned scholars of the Greek language have concerned themselves with the topic of etymology. The most productive source of difficult, even inexplicable, words was Homer's 28,000 verses of epic poetry. Steve Reece proposes an approach to elucidating the meanings of some of these difficult words that finds its inspiration primarily in Milman Parry's oral-formulaic theory. He proposes that during the long period of oral transmission acoustic uncertainties, especially regarding word boundaries, were continually occurring: a bard uttered one collocation of words, but his audience thought it heard another. The consequent resegmentation of words and phrases is the probable cause of some of the etymologically inexplicable words in our Homeric texts.
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1 online resource. :
Includes bibliographical references (p. [361]-381) and indexes. :
9789047427872 :
Available to subscribing member institutions only.
Kaṭṭaikūttu : The Flexibility of a South Indian Theatre Tradition /
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This book gives an insight into Kaṭṭaikkūttu, a living Tamil theatre tradition. Taking the perspective of performers as a starting point, it analyses how this theatre tradition has been able to adjust itself to changing conditions and challenges because of its inherent flexibility. The phenomenon of flexibility pervades both the formation and internal arrangements of theatre companies and the actual performances themselves. The first part of the book focuses on Kaṭṭaikkūttu in its historical and social context. It traces the theatre's disengagement from its organic embedding in the social and ritual village organization and its transition towards a more autonomous and more professional regional theatre form during the last fifty to hundred years. This transformation was accompanied by processes of professionalization and commercialization, which had their impact on the practitioners and the performances. The second part of the book provides a detailed analysis of the working of oral Kaṭṭaikkūttu texts in performance. Through a flexible handling of the oral - verbal and musical - material within the boundaries of a relatively fixed framework underlying these texts, Kaṭṭaikkūttu performers try to fulfill to the best of their abilities the demands of sponsors, audiences and occasions.
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Includes bibliographical references and index. :
9789004644922
Two thousand years in Dendi, northern Benin : archaeology, history and memory /
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In Two Thousand Years in Dendi, Northern Benin an international team examines a little-known part of the Niger River valley, West Africa, over the longue durée. This area, known as Dendi, has often been portrayed as the crossroads of major West African medieval empires but this understanding has been based on a small number of very patchy historical sources. Working from the ground up, from the archaeological sites, standing remains, oral traditions and craft industries of Dendi, Haour and her team offer the first in-depth account of the area. Contributors are: Paul Adderley, Mardjoua Barpougouni, Victor Brunfaut, Louis Champion, Annalisa Christie, Barbara Eichhorn, Anne Filippini, Dorian Fuller, Olivier Gosselain, David Kay, Nadia Khalaf, Nestor Labiyi, Raoul Laibi, Richard Lee, Veerle Linseele, Alexandre Livingstone Smith, Carlos Magnavita, Sonja Magnavita, Didier N'Dah, Nicolas Nikis, Sam Nixon, Franck N'Po Takpara, Jean-François Pinet, Ronika Power, Caroline Robion-Brunner, Lucie Smolderen, Abubakar Sule Sani, Romuald Tchibozo, Jennifer Wexler, Wim Wouters.
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1 online resource. :
Includes bibliographical references. :
9789004376694
Proceedings of the World Congress on Food Hygiene : Book of Abstracts of the World Congress on Food Hygiene /
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Hygiene quality of food products is of increasing importance throughout the production chain. These proceedings focus on the main topics of the congress: healthy animals, healthy food and healthy consumers, and the interactions between them. It contains the complete papers of the six keynote speakers, the abstracts of all 80 invited speakers including most of the poster presentations. The result is an up-to-date overview of scientific progress in the areas of animal production and health care, processing products of animal origin (chilling, packaging, etc.) to the consumption of these products.
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1 online resource (620 pages) : illustrations. :
Includes bibliographical references and index. :
9789004684119