geographical features » geographic features (Expand Search), geographical nature (Expand Search), geographical literature (Expand Search)
3 geographical » _ geographical (Expand Search), a geographical (Expand Search), 5 geographical (Expand Search)
technology 3 » technology _ (Expand Search), technology a (Expand Search), technologie _ (Expand Search)
Excavations at Tall Jawa, Jordan /
:
Much of the archaeology of Late Antique period remains in Jordan has concentrated on public buildings: churches, mosques, theatres, baths, and their major architectural features, such as mosaic floors. In this fourth report of the excavations at Tall Jawa in central Jordan, a single house with a rich repertoire of pottery, mould-made lamps, glass, and a small coin hoard, appears to span the transition period from the Late Byzantine to the Early Islamic period. Details of the construction of the building itself and of its mosaic pavements, the technology of its ceramic corpus, analysis of its inscribed lamps, painted plaster, objects and a small coin hoard all contribute to an understanding of village life for people during a period of linguistic, religious, and political transition. "The publication of Excavations at Tall Jawa, Jordan, Volume 4: The Early Islamic House is an important contribution that adds not only to the growing body of evidence for central Transjordan, but also to our understanding of non-urban Islamic archaeology and the seventh- to eighth-century transition." - Asa Eger, University of North Carolina at Greensboro
:
Vol. 1 published in 2003.
Vol. 1-<2 > has one CD-ROM in pocket attached to inside back cover; volume 4 has a DVD-ROM attached to inside back cover. :
1 online resource. :
System requiremements: Windows 95/98/ME/NT/2000; MS Access 2000. :
Includes bibliographical references and indexes. :
9789047428961 :
Available to subscribing member institutions only.
Proceedings of the World Congress on Food Hygiene : Book of Abstracts of the World Congress on Food Hygiene /
:
Hygiene quality of food products is of increasing importance throughout the production chain. These proceedings focus on the main topics of the congress: healthy animals, healthy food and healthy consumers, and the interactions between them. It contains the complete papers of the six keynote speakers, the abstracts of all 80 invited speakers including most of the poster presentations. The result is an up-to-date overview of scientific progress in the areas of animal production and health care, processing products of animal origin (chilling, packaging, etc.) to the consumption of these products.
:
1 online resource (620 pages) : illustrations. :
Includes bibliographical references and index. :
9789004684119