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منشور في 2014
Archaeologies of text : archaeology, technology and ethics /

: "Examining the archaeology-text nexus from multiple perspectives, contributors to this volume discuss current theoretical and practical problems that have grown out of their work at the boundary of the division between archaeology and the study of early inscriptions. In 12 representative case-studies drawn from research in Asia, Africa, the Mediterranean, and Mesoamerica, scholars use various lenses to critically examine the interface between archaeology and the study of ancient texts, rethink the fragmentation of their various specialized disciplines, and illustrate the best in current approaches to contextual analysis"--Provided by publisher.
: xviii, 250 pages : illustrations, maps ; 24 cm. : Includes bibliographical references and index. : 9781782977667

منشور في 2017
Citizens in the Graeco-Roman world : aspects of citizenship from the archaic period to AD 212 /

: The twelve studies contained in this volume discuss some key-aspects of citizenship from its emergence in Archaic Greece until the Roman period before AD 212, when Roman citizenship was extended to all the free inhabitants of the Empire. The book explores the processes of formation and re-formation of citizen bodies, the integration of foreigners, the question of multiple-citizenship holders and the political and philosophical thought on ancient citizenship. The aim is that of offering a multidisciplinary approach to the subject, ranging from literature to history and philosophy, as well as encouraging the reader to integrate the traditional institutional and legalistic approach to citizenship with a broader perspective, which encompasses aspects such as identity formation, performative aspect and discourse of citizenship.
: 1 online resource. : Includes bibliographical references and index. : 9789004352612 : Available to subscribing member institutions only.

منشور في 1997
Proceedings of the World Congress on Food Hygiene : Book of Abstracts of the World Congress on Food Hygiene /

: Hygiene quality of food products is of increasing importance throughout the production chain. These proceedings focus on the main topics of the congress: healthy animals, healthy food and healthy consumers, and the interactions between them. It contains the complete papers of the six keynote speakers, the abstracts of all 80 invited speakers including most of the poster presentations. The result is an up-to-date overview of scientific progress in the areas of animal production and health care, processing products of animal origin (chilling, packaging, etc.) to the consumption of these products.
: 1 online resource (620 pages) : illustrations. : Includes bibliographical references and index. : 9789004684119