Food in antiquity : a survey of the diet of early peoples /

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Main Author: Brothwell, Don R. (Author)

Other Authors: Brothwell, Patricia.

Format: Book

Language: English

Edition: Expanded edition.

Subjects:

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Call Number: GT2860 .B7 1998

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952 |0 0  |1 0  |2 lcc  |4 0  |6 GT2860 B7 01998  |7 1  |9 18039  |a ARCE  |b ARCE  |d 2021-08-25  |l 0  |o GT2860 .B7 1998  |p 1000529  |r 2021-08-25 00:00:00  |w 2021-08-25  |y BK 
999 |c 14938  |d 14938 
020 |a 0801857406 
040 |c ARCE Library 
050 0 4 |a GT2860 .B7 1998 
100 1 |a Brothwell, Don R.,  |e author 
245 1 0 |a Food in antiquity :  |b a survey of the diet of early peoples /  |c Don and Patricia Brothwell 
250 |a Expanded edition. 
264 1 |a Baltimore, Md :  |b Johns Hopkins University Press,  |c 1998. 
300 |a 283 pages :  |b illustrstion, maps ;  |c 22 cm. 
500 |a Originally published : New York : Praeger, 1969, in series : Ancient peoples and places. 
504 |a Include bibliographical references (pages 225-232) and index. 
650 0 |a Food  |x History. 
650 0 |a Food habits  |v History. 
700 1 |a Brothwell, Patricia. 
901 |a reviewed 
942 |c BK  |2 lcc