Food and drink in Egypt and Sudan : selected studies in archaeology, culture, and history /

Food and drink in Egypt and Sudan : selected studies in archaeology, culture, and history /

The study of historic foodways is as multifaceted and varied as food itself. The changes we see in food habits and choices over history reveal evolving social and political climates and help us envision our ancestors' everyday lives and imagined afterlives. Food certainly played a role in funer...

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Other Authors: El Dorry, Mennat-Allah (Editor)

Format: Book

Language: English

Published: Cairo : Warsaw : Institut français d'archéologie orientale ; Polish Centre of Mediterranean Archaeology, University of Warsaw, 2023.

Series: Bibliotheque d'Etude ; 184.
BDE ; 184.

Subjects:

Food > Egypt > History.
Nutrition > Egypt > History.
Food > Sudan > History.
Nutrition > Sudan > History.

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Call Number: DT57 .C18 v.184

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