Annals of the caliphs' kitchens : Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /

Annals of the caliphs' kitchens : Ibn Sayyār al-Warrāq's tenth-century Baghdadi cookbook /

Written nearly a thousand years ago, al-Warraq's cookbook is the most comprehensive work of its kind. This traditional cookbook with more than 600 recipes from the luxurious cuisine of medieval Islam is also a rare guide to the contemporary culinary culture. Its numerous anecdotes and poems unf...

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Main Author: Ibn Sayyār al-Warrāq, al-Muẓaffar ibn Naṣr, 10th cent.?

Other Authors: Murūwah, Saḥbān., Nasrallah, Nawal., Öhrnberg, Kaj.

Format: eBook

Language: English
Arabic

Published: Leiden ; Boston : Brill, 2007.

Series: Islamic History and Civilization 70.
Middle East and Islamic Studies E-Books Online, Collection 2007, ISBN: 9789004223028.

Subjects:

Kookkunst.
Kochbuch.
Cooking, Iraqi > Early works to 1800.
Food habits > Iraq > Baghdad > Early works to 1800.
Abbasidenreich.
Bagdad.

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Call Number: TX725.I72 I2613 2007

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Table of Contents:
  • Preliminary material /
  • Nasrallah
  • Introduction /
  • Nasrallah
  • The book of cookery /
  • Ibn Sayyar Al-Warraq
  • Appendix: People and places /
  • Nasrallah
  • Plates /
  • Nasrallah
  • Glossary /
  • Nasrallah
  • Works cited /
  • Nasrallah
  • Indices /
  • Nasrallah.