Food Innovation and Legal Challenges /
What are the legal challenges to ensuring that food innovation promotes sustainability, protects fundamental rights, and strengthens global food security? Food Innovation and Legal Challenges offers a rigorous, interdisciplinary examination of emerging technologies, innovative production methods, an...
Other Authors: Scaffardi, Lucia (Editor), Cerbone, Chiara (Editor)
Format: eBook
Language: English
Published:
Leiden ; Boston :
Brill | Nijhoff,
2026.
Series:
Human Rights and Humanitarian Law E-Books Online, Collection 2026.
Subjects:
Online Access: Login to view Source
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Call Number: K3240 .I5788
