Ancient food technology /

Ancient food technology /

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Main Author: Curtis, Robert I. 1943- (Author)

Format: Book

Language: English

Series: Technology and change in history, 5.

Subjects:

Food industry and trade > History.
Food supply > History.

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Call Number: TP368.6 .C87 2001

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ARCE Library: Unknown

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Call Number: TP368.6 .C87 2001
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