The pharaoh's feast : from pit-boiled roots to pickled herring : cooking through the ages with 110 simple recipes /

The pharaoh's feast : from pit-boiled roots to pickled herring : cooking through the ages with 110 simple recipes /

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Main Author: Rivera, Oswald, 1944- (Author)

Format: Book

Language: English

Subjects:

Cookery > History.
International cooking > History.

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Call Number: TX645 .R58 2003

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050 0 4 |a TX645 .R58 2003 
100 1 |a Rivera, Oswald,  |d 1944-  |e author  |9 38508 
245 1 4 |a The pharaoh's feast :  |b from pit-boiled roots to pickled herring : cooking through the ages with 110 simple recipes /  |c Oswald Rivera. 
264 1 |a New York :  |b Four Walls Eight Windows,  |c c2003. 
300 |a x, 277 pages :  |b illustrations ;  |c 23 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references (pages 262-268) and index. 
650 0 |a Cookery  |x History. 
650 0 |a International cooking  |x History. 
901 |a reviewed 
942 |c BK  |2 lcc