Banquets, rations et offrandes alimentaires au Proche-Orient ancien : 10,000 ans d'histoire alimentaire révélée /
This text investigates food consumption in the ancient Near East. Archaeological discoveries and abundant textual documentation help reconstruct food supply to the cities of Mesopotamia and provide a better idea of the variety of products available. Some aspects of everyday life are presented in a n...
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Format: eBook
Language: French
Published:
Oxford :
Archaeopress Archaeology,
2021.
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Call Number: DS57
| Summary: | This text investigates food consumption in the ancient Near East. Archaeological discoveries and abundant textual documentation help reconstruct food supply to the cities of Mesopotamia and provide a better idea of the variety of products available. Some aspects of everyday life are presented in a new light, notably the social role of the banquet. |
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| Item Description: | Also issued in print: 2021. |
| Physical Description: | 1 online resource (410 pages) : illustrations (black and white, and colour), maps |
| Audience: | Specialized. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781789699753 (PDF ebook) : |