Banquets, rations et offrandes alimentaires au Proche-Orient ancien : 10,000 ans d'histoire alimentaire révélée /
This text investigates food consumption in the ancient Near East. Archaeological discoveries and abundant textual documentation help reconstruct food supply to the cities of Mesopotamia and provide a better idea of the variety of products available. Some aspects of everyday life are presented in a n...
المؤلف الرئيسي:
التنسيق: كتاب الكتروني
اللغة: French
منشور في:
Oxford :
Archaeopress Archaeology,
2021.
الموضوعات:
الوصول للمادة أونلاين: Login to view Source
الوسوم: إضافة وسم
رقم الطلب: DS57
| الملخص: | This text investigates food consumption in the ancient Near East. Archaeological discoveries and abundant textual documentation help reconstruct food supply to the cities of Mesopotamia and provide a better idea of the variety of products available. Some aspects of everyday life are presented in a new light, notably the social role of the banquet. |
|---|---|
| وصف المادة: | Also issued in print: 2021. |
| وصف مادي: | 1 online resource (410 pages) : illustrations (black and white, and colour), maps |
| جمهور: | Specialized. |
| بيبلوغرافيا: | Includes bibliographical references and index. |
| ردمك: | 9781789699753 (PDF ebook) : |
