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New techniques in pig carcass evaluation /

New techniques in pig carcass evaluation /

Saved in:

Other Authors: O'Grady, J.F. (Editor)

Format: eBook

Language: English

Published: Leiden ; Boston : Brill | Wageningen Academic, 1989.

Series: Biology - Book Archive pre-2000
EAAP Scientific Series ; 41.

Subjects:

Swine > Breeding > Congresses.

Swine > Carcasses > Congresses.

Online Access: Login to view Source

Call Number: SF397.4

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