Food Innovation and Legal Challenges /

What are the legal challenges to ensuring that food innovation promotes sustainability, protects fundamental rights, and strengthens global food security? Food Innovation and Legal Challenges offers a rigorous, interdisciplinary examination of emerging technologies, innovative production methods, an...

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Other Authors: Scaffardi, Lucia (Editor), Cerbone, Chiara (Editor)

Format: eBook

Language: English

Published: Leiden ; Boston : Brill | Nijhoff, 2026.

Series: Human Rights and Humanitarian Law E-Books Online, Collection 2026.

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Call Number: K3240 .I5788